Grab yourself some flavorful fresh trout and get set to grill! These beautiful fish have become a summertime favorite. With their light flavor, they pair perfectly with simple grilling approaches. Whether a seasoned grillmaster or just begining it, fresh trout is an quick and enjoyable meal to make.
Here are some tips for cooking your catch:
* Season your trout in a simple mixture of herbs, citrus, and butter.
* Prepare over medium heat for about 2-4 minutes per side.
* Plate your trout with a classic side dish of rice.
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